Liquor License Feed

Florida: New accounts on your route, and who to ask for.

Every new bar, restaurant, store and brewery that files for a license in your counties, with what its license lets it buy, and the chains left out.

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Recent Florida filings, the way you'd see them

From Florida Division of Alcoholic Beverages and Tobacco.

Maple Street Biscuit CompanyBiscuit Belly LLC (Maple Street Biscuit Company) Beer & wine, on-premises (2COP) · new owner
Products Permitted: Beer; Wine. Type of Sale: By the drink or in sealed containers for consumption on or off the premises where sold. Beer and wine by the drink; the non-quota restaurant and cafe license, no spirits. Every FL type
 6268 W Irlo Bronson Memorial Hwy, Celebration · Osceola County Operator holds licenses at 2 other locations Biscuit Belly Compliance · (706) 255-3870 MapSource: Florida Division of Alcoholic Beverages and Tobacco Added today
Maple Street Biscuit CompanyBiscuit Belly LLC (Maple Street Biscuit Company) Beer & wine, on-premises (2COP) · new owner
Products Permitted: Beer; Wine. Type of Sale: By the drink or in sealed containers for consumption on or off the premises where sold. Beer and wine by the drink; the non-quota restaurant and cafe license, no spirits. Every FL type
 16027 New Independence Parway Suite 100, Winter Garden · Orange County Operator holds licenses at 2 other locations Chad Coulter, manager · (706) 255-3870 MapSource: Florida Division of Alcoholic Beverages and Tobacco Added today
Waves RestaurantRestaurant Partners Management LLC (Waves Restaurant) Full liquor, restaurant (4COP SFS) · new owner
Products Permitted: Beer; Wine; Liquor. Type of Sale: By the drink for consumption on premises or in a sealed container meeting the requirements of s. 561.20(2)(a)4, F.S., for consumption off premises. Must have 2,000 square feet of service area, be equipped to serve meals to 120 persons at one time, has at least 120 physical seats available for patrons to use during operating hours, holds itself out as a restaurant, and derive at least 51 percent of gross food and beverage revenue from the sale of food and nonalcoholic beverages. Full bar for a real restaurant (2,000 sq ft, 120 seats, 51% food); not a quota license. Every FL type
 7200 Knight Street, Parkland · Broward County Operator holds licenses at 2 other locations David G Manuchia, manager MapSource: Florida Division of Alcoholic Beverages and Tobacco Added today

Three filings from the last 30 days in full. Subscribers get every one, every morning. The free sample is a whole recent week, filtered the same way.

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Every Monday by 6:30am Eastern. City, license type, status, date. No business names, no card.

Only certain counties

Common questions

When can I write the first order?

Usually after the license issues. Distributors commonly ask for a copy of the license and a credit application, and many start a new account C.O.D. The filing gets you in the door early, and the status tells you where it stands. Rules differ by state.

Does it cover on-premise and off-premise?

Yes. Each rep picks bars and restaurants, stores, or breweries, wineries and distilleries.

Can I keep chains out?

Yes. Chain buying is usually decided at headquarters, so independents-only is one setting.

Will it fit my route?

Each rep on the plan picks their own counties, and a re-import in Repsly updates a place instead of duplicating it.

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