Liquor License Feed

Florida: New restaurants, new owners, and how to reach them.

A filing tells you who's opening and who's taking over. A new build needs a system before it opens. A takeover often decides at the handover, and the filing names the buyer.

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Recent Florida filings, the way you'd see them

From Florida Division of Alcoholic Beverages and Tobacco.

Maple Street Biscuit CompanyBiscuit Belly LLC (Maple Street Biscuit Company) Beer & wine, on-premises (2COP) · new owner
Products Permitted: Beer; Wine. Type of Sale: By the drink or in sealed containers for consumption on or off the premises where sold. Beer and wine by the drink; the non-quota restaurant and cafe license, no spirits. Every FL type
 6268 W Irlo Bronson Memorial Hwy, Celebration · Osceola County Operator holds licenses at 2 other locations Biscuit Belly Compliance · (706) 255-3870 MapSource: Florida Division of Alcoholic Beverages and Tobacco Added today
Maple Street Biscuit CompanyBiscuit Belly LLC (Maple Street Biscuit Company) Beer & wine, on-premises (2COP) · new owner
Products Permitted: Beer; Wine. Type of Sale: By the drink or in sealed containers for consumption on or off the premises where sold. Beer and wine by the drink; the non-quota restaurant and cafe license, no spirits. Every FL type
 16027 New Independence Parway Suite 100, Winter Garden · Orange County Operator holds licenses at 2 other locations Chad Coulter, manager · (706) 255-3870 MapSource: Florida Division of Alcoholic Beverages and Tobacco Added today
Waves RestaurantRestaurant Partners Management LLC (Waves Restaurant) Full liquor, restaurant (4COP SFS) · new owner
Products Permitted: Beer; Wine; Liquor. Type of Sale: By the drink for consumption on premises or in a sealed container meeting the requirements of s. 561.20(2)(a)4, F.S., for consumption off premises. Must have 2,000 square feet of service area, be equipped to serve meals to 120 persons at one time, has at least 120 physical seats available for patrons to use during operating hours, holds itself out as a restaurant, and derive at least 51 percent of gross food and beverage revenue from the sale of food and nonalcoholic beverages. Full bar for a real restaurant (2,000 sq ft, 120 seats, 51% food); not a quota license. Every FL type
 7200 Knight Street, Parkland · Broward County Operator holds licenses at 2 other locations David G Manuchia, manager MapSource: Florida Division of Alcoholic Beverages and Tobacco Added today

Three filings from the last 30 days in full. Subscribers get every one, every morning. The free sample is a whole recent week, filtered the same way.

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Common questions

How early will I hear about a place?

A pending application is the earliest public sign in a liquor record, often weeks before opening. We can't tell whether they've picked a system, so ask. States that publish only issued licenses show up later, and each state page says which it is.

Will I know if they're under contract?

No. We show what they run when their own ordering page shows it, not contract terms, so ask about the early termination fee on a takeover.

New build or takeover?

Each filing says new owner, moving, a previously licensed address, or first license at the address, where the record lets us tell.

Can I text or autodial these numbers?

That's your call and your compliance. A public filing doesn't change the TCPA, and its rules can reach business cell phones.

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